Service Center
When to Contact: Questions about Exams, E-book, and accessing other educator or student resources through the website.
Business Hours: Monday through Friday 8 a.m. - 6 p.m. (U.S. Eastern Daylight Time)
Email:  ServiceCenter@restaurant.org
Phone: (800) 765-2122
 
Sales
When to Contact: Information about Foundation 2E products, quotes and orders
Business hours: Monday through Friday 10 a.m. – 6 p.m. (U.S. Eastern Daylight Time)
Email: Textbooks@restaurant.org
Phone: (800) 765-2122

 
ExamView (Educators and Administrators only) 
When to Contact: For additional information on how to download or use ExamView or to submit a support ticket
Customer Support TeamWebsite:  www.turningtechnologies.com/support
Phone: (866) 746-3015
 
MasterCook:
When to contact: Assistance with codes, registration or product support
Email: support@mastercook.com.
For additional information and support:
http://support.mastercook.com/hc/en-us/articles/216887706-Trial-or-Demo-of-MasterCook

Other Contacts

Press Inquiries:

Gordon Lambourne
glambourne@nraef.org
202-315-4100

Tori Hyndman
vhyndman@nraef.org
202-315-4108

ProStart Program:

Erica Garner 
egarner@nraef.org

Scholarships:

scholars@nraef.org

ServSafe:

www.servsafe.com

ManageFirst:

www.managefirst.restaurant.org

Sponsorships and Donations:

Allison Rhyne
arhyne@nraef.org